Flemington Racecourse | Food and Beverage Outlets

ANZAC Day Race Day

Friday 25 April 2025

Food Specials

Slice of freshly baked Focaccia with choice of toppings, available in The Roof Garden, $10.00 - $12.00

Pork and fennel sausage, roasted potatoes, red pepper pesto and soft fetta
Garlic and herb roasted wild mushrooms, taleggio cheese, pickled shallot and salsa verde aioli

Smokey Japanese BBQ lamb ribs, miso and honey buttermilk sauce, shichimi togarashi, available in The Roof Garden, Furlong Bar and G.H. Mumm Champagne Bar, $20.00 - $22.00

Beef empanada with smoked paprika aioli, available in TAB Saintly Place Sports Bar, The Forum and G.H. Mumm Champagne Bar, $19.00 - $21.00

Slow cooked beef ragu pappardelle with pecorino Romano and salsa verde, available in the Members Bar, $24.00 - $26.00

Please see all Food and Beverage Outlets that are open for this race day

MEMBERS AND GUESTS ONLY

Members Enclosure

THE CLUB STAND	OPENING TIME
GROUND LEVEL
The Bakery Coffee, tea, sandwiches, pies and pastries, non-alcoholic beverages	12:30pm
Courtyard Bar Beer, wine, spirits, non-alcoholic beverages	12:30pm
LEVEL 1
Members Bar Bistro style meals, snacks, beer, wine, spirits, coffee, tea, non-alcoholic beverages	12:30pm
G.H. Mumm Champagne Bar Champagne, beer, wine, spirits, bar meals, snacks	12:30pm
LEVEL 2
Furlong Bar Light meals, snacks, beer, wine, spirits, non-alcoholic beverages	12:30pm
The Dining Room Three-course a la carte menu and afternoon tea, beverages are at an additional cost	12:30pm
LEVEL 3
Straight Six Authentic Italian cuisine by 400 Gradi owner and chef, Johnny Di Francesco	12:30pm
Bluegrass Bar Light meals, snacks, beer, wine, spirits, non-alcoholic beverages	12:30pm
ROOFTOP
The Roof Garden Light meals, beer, wine, spirits, non-alcoholic beverages	12:30pm

THE GRANDSTAND	OPENING TIME
LEVEL 1
The Forum Light meals, snacks, coffee & tea, beer, wine, spirits, non-alcoholic beverages	12:30pm
LEVEL 2
Trackside Bar and Snacks Sandwiches, pies, slices, coffee & tea, beer, wine, spirits, non-alcoholic beverages	12:30pm
Atrium HQ Bar Light meals, beer, wine, spirits, non-alcoholic beverages	12:30pm

ALL ACCESS AREAS

Public Areas

HILL STAND	OPENING TIME
GROUND LEVEL - The Terrace Dining & Grazing Premium food and beverage offering	12:30pm
TAB Saintly Place Sports Bar 'VRC Punters Club', coffee & tea, beer, wine, spirits, non-alcoholic beverages, take-away food	12:30pm

Members Bar, The Club Stand

Mumm Champagne Bar, The Club Stand

Furlong Bar, The Club Stand

Bluegrass Bar, The Club Stand

The Byerley, The Club Stand

Straight Six, The Club Stand

The Roof Garden, The Club Stand

The Forum, The Grandstand

The Atrium, The Grandstand

Saintly Place Sports Bar

The Terrace Restaurant, The Hill Stand

GO TO THE RACE DAY PAGE

Food & Drink Specials

$6.50 - $10.50 Loaded Hot Chocolates, available in The Club Stand Lobby

$7 Furphy Ale cans, James Squire Orchard Crush Cider cans, Stone & Wood Green Coast Lager Mid Can and Smirnoff Soda Lime/Lemon or Smirnoff Double Black Cans, available in Saintly Place, The Roof Garden and Courtyard Bar

$6 - $36 Selected house wines by glass or bottle, available in all open bars

$9.50 Loaded baked potato, available in the Members Bistro, Saintly Place, The Forum and The Atrium Trackside

$7.00 Soup of the day with bread roll, available in The Bakery, Members Bistro and The Forum

$19.00 Middle Eastern spiced chargrilled chicken pita pocket, hummus, tabouli and garlic yoghurt available in the Members Bistro

$23.00 Char siu pork steamed bun, crispy chilli, black vinegar (2) available in the G.H. Mumm Champagne Bar

$17.00 Lemon grass and coriander chicken bahn mi, pickled carrot and daikon, cucumber, kewpie mayo, crispy shallot and pate available in the Furlong Bar

$17.00 Angus beef cheeseburger, cheddar, pickles, relish, mustard available in The Forum

A range of specials available for Members and Public

Food Specials

$10.00 - $12.00 Slice of freshly baked Focaccia with choice of toppings, available in The Roof Garden

Pork and fennel sausage, roasted potatoes, red pepper pesto and soft fetta
Garlic and herb roasted wild mushrooms, taleggio cheese, pickled shallot and salsa verde aioli

$20.00 - $22.00 Smokey Japanese BBQ lamb ribs, miso and honey buttermilk sauce, shichimi togarashi, available in The Roof Garden, Furlong Bar and G.H. Mumm Champagne Bar

$19.00 - $21.00 Beef empanada with smoked paprika aioli, available in TAB Saintly Place Sports Bar, The Forum and G.H. Mumm Champagne Bar

$24.00 - $26.00 Slow cooked beef ragu pappardelle with pecorino Romano and salsa verde, available in the Members Bar

All food specials for VRC Members Race Day below

Food Specials

$9.50 Loaded baked potato, available in the Members Bistro, Saintly Place, The Forum and The Atrium Trackside

$7.00 Soup of the day with bread roll, available in The Bakery, Members Bistro and The Forum

$15.00 Bolognese and mozzarella arancini available in the Members Bistro

$22.00 Curried chicken empanadas with coriander yoghurt (3) available in the G.H. Mumm Champagne Bar

$16.00 NY hot dog, mustard, ketchup, jalapeño relish available in the Furlong Bar

$17.00 Angus beef cheeseburger, cheddar, pickles, relish, mustard available in The Forum

Food and Beverages Food and Beverages

ANZAC Day Race Day

Food Specials

Please see all Food and Beverage Outlets that are open for this race day

Members Enclosure

Public Areas

Food & Drink Specials

Food Specials

Food Specials